Pasta Pelican Restaurant where food and wine become fine
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Family owned and operated since 1998

Today 7/23/2008. Lunch and Dinner Service Hours: 11:00AM-10:00PM
Lounge Happy Hours: 4:00-6:00PM. Live Music Thursdays and Fridays.

Antipasto
 

Calamari Fritti
Golden fried calamari served with a lemon caesar dressing.
$11.00

Bruschetta
A classic Italian garlic toast with a topping of diced roma tomato, fresh basil, cilantro, parsley, olive oil and garlic, served with pesto sauce.
$9.00

Caprese
Fresh mozzarella, roma tomatoes and basil served with house vinaigrette.
$9.00

Melanzana
Roasted slices of eggplant topped with mozzarella served over creamy marinara.
$10.00

Sferas
Sauteed meatballs in white wine, garlic, and olive oil, diced roma tomato and fresh basil with a hint of marinara.
$9.00

Cozze a Vino
Mussels steamed with fresh basil and diced roma tomato in white wine, olive oil, and garlic.
$11.00

Vongole a Vino
Clams steamed with fresh basil and diced roma tomato in white wine, olive oil, and garlic.
$12.00

Antipasto
A classic appetizer with prosciuto, salami, mozzarella, kalamata olives, tomatoes and cucumber, served with our house vinaigrette.
$10.00

Portobelo
Roasted Portobelo mushroom with a topping of diced roma tomatoes, fresh basil, cilantro, parsley, olive oil, garlic, permesean, and melted mozzarella.
$10.00
Pizzaiola
 

Formaggio
Classic cheese pizza.
$10.00

Pepperoni
Sliced pepperoni and melted mozzarella.
$12.00

Combinazione
Salami, pepperoni, sausage, onions, bell peppers and melted mozzarella.
$13.00

Greco
Spinach, feta cheese and mushrooms.
$11.00

Manzo
Sauteed onion, mushroom, and ground beef with melted mozzarella.
$12.00

Picante
Chicken breast, peppers, onions, ad sliced jalapenos with melted mozzarella.
$12.00

Pesto con Pollo
Chicken breast and melted mozzarella with pesto sauce.
$12.00

Napoletana
Roasted egglant with sliced roma tomoato and melted mozzarella.
$12.00

Vegetariano
Zucchini, rend and green peppers, onions, mushrooms, kalamata olives melted mozzarella.
$12.00
Insalata* e Zuppa
 

Insalata Antipasta
Fresh mixed greens tossed in a vinaigrette topped with salami, prosciutto, mozzarella, tomatoes, cucumber, and kalamta olives.

*Add chicken to any salad- $4.00, salmon to any salad-$7.00
$11.00

Insalata Caesar
Crisp romaine tossed with parmesan and croutons in our creamy caesar dressing topped with anchovy.
$9.00

Insalata Spinacio
Tender spinach leaves, mushrooms, sweet red onion, tomato, and bacon, tossed in our house vinaigrette and topped with roasted walnuts.
$9.00

Insalata di Mediterraneo
Fresh mixed greens with cucumber, tomato, red onion, pepperoncini, kalamata olives, and crumbled feta cheese, tossed in our house vinaigrette.
$9.00

Insalata di Sesamo
Marinated grilled chicken breast, fresh mixed greens, tomato, sweet red onion and red peppers, tossed in a sesame oriental dressing topped with toasted sesame seeds.
$10.00

Insalata di Tonna
Fresh mixed green tossed with our house vinaigrette and topped by tuna salad, tomatoes, sweet red onion and kalamata olives.
$9.00

Insalata di Gorgonzola
Marinated grilled chicken breast served over fresh mixed greens with gorgonzola cheese, diced roma tomato and roasted pine nuts tossed with our house vinaigrette.
$11.00

Insalata di Gamberetto
Grilled shrimp with mixed greens and celery tossed in 1000 island dressing topped with cucumber, tomatoes, sweet red bell peppers, sweet red onion and artichoke hearts.
$12.00

Insalata di Casa
Fresh mixed greens, tomato, and cucumber with your choice of dressing.
$5.00

Zuppa di Giorno
Homemade soup of the day.
$5.00 - Cup
$7.00 - Bowl

Pasta Classico

All entrees are served with soup or green salad.
 

Ravioli di Formaggio
Ravioli with a ricotta filling served in a creamy marinara.
$11.00 

Ravioli di Carne
Ravioli with a beef filling served in a creamy marinara.
$12.00 

Fettuccine Alfredo
Fettuccine served in a creamy garlic and parmesan sauce.
$11.00 

Pesto di Genovese
Penne served in a Genoan style creamy pesto sauce topped with diced roma tomato and roasted pine nuts.
$12.00 

Capellini di Pomodoro
Angel hair pasta topped by a classic marinara sauce with fresh basil and diced roma tomato.
$11.00 

Linguine con Funghi
Portobello mushrooms sauteed lightly in olive oil and garlic tossed with linguine.
$12.00 

Bolognese
A hearty meat sauce topped with meatballs served over linguine.
$13.00 

Tortellini al’Ortolana
Tortellini with prosciutto, mushrooms and peas in a creamy parmesan sauce.
$13.00 

Fettuccine con Sugo Caldo
Italian sausage, scallion, and bell peppers in a spicy marinara sauce served over fettuccine.
$12.00 

Carbonara
Prosciutto, scallions, and bacon tossed with fettuccine in a creamy parmesan sauce, with a hint of garlic.
$13.00 

Puttanesca
Penne tossed with oregano, fresh parsley, capers, kalamata olives, and anchovy in marinara.
$12.00 

Azzuro Delizia
Prosciutto and fresh basil with fettuccine in a creamy gorgonzola sauce topped by diced roma tomato and roasted pine nuts.
$13.00 

Fettuccine di Tequila
Fettuccine tossed in a creamy and spicy tequila lime sauce with spinach, red and green bell pepper, red onion, and fresh cilantro.
$13.00 

Capellini d’Olivio
Kalamata olives, sauteed mushrooms, fresh basil, parsley, and pepperoncini, in a marinara sauce on a bed of angel hair pasta.
$12.00 

Linquine e Basilico
Sauteed mushrooms, fresh basil and garlicin olive olis tossed with languine.
$11.00 

Pollo
 

Pollo con Carciofo
Grilled chicken breast, sundried tomatoes, artichoke hearts, fresh basil and mushrooms tossed in garlic, olive oil and white wine with linguine.
$15.00  

Pollo d’Olivio
Grilled chicken breast, roma tomato, olives, fresh basil,in olive oil, garlic and white wine tossed with angel hair topped with cubes of mozzarella.
$15.00 

Pollo e Spinacio
Grilled chicken breast, spinach, mushrooms, and sundried tomatoes in a creamy curry sauce tossed with fettuccine.
$15.00 

Pollo Picatta
Grilled chicken breast, mushrooms, capers and fresh basil in a creamy lemon, butter and white wine sauce tossed with penne.
$15.00 

Fettuccine Primavera con Pollo
Grilled chicken breast and a medley of fresh vegetables tossed with fettuccine in a creamy sundried tomato pesto sauce.
$15.00 

Cacciatore con Pollo
Grilled chicken breast, kalamata olives, green bell peppers, mushrooms in our hearty marinara on a bed of angel hair pasta.
$15.00  

Tortellini con Pollo
A ricotta filled tortellini served with grilled chicken breast, artichoke hearts, fresh basil, mushrooms and diced roma tomato in a cream sauce.
$15.00 

Frutti di Mare
 

Salmone Picatta
Grilled filet of fresh salmon with sauteed mushrooms, capers and fresh basil in a creamy lemon, butter, and white wine sauce tossed with penne.
$17.00 

Linguine di Cozze
Steamed mussels with diced roma tomato and fresh basil in white wine, olive oil, garlic tossed with linguine.
$17.00  

Le Vongole
Steamed clams with diced roma tomato and fresh basil in white wine, olive oil, garlic tossed with linguine.
$18.00 

Fettuccine di Veneto
Fettuccine topped with prawns, mussels and clams in our classic marinara.
$21.00 

Le Gamberetto
Fettuccine tossed with sauteed prawns, mushrooms and scallions in a cream sauce with fresh dill and lemon zest.
$20.00 

Pesto con Salmone
Grilled salmon filet served on a bed of fettuccine in a creamy pesto sauce topped with diced roma tomato and roasted pine nuts.
$17.00 

Seafood Ravioli
Seafoof filled ravioli served in a creamy sundried tomato pesto sauce with sauteed mushrooms and fresh basil.
$18.00 

Americano
 
USDA Choice Filet Mignon
A tender grilled filet mignon served with penne in a creamy marinara and sauteed vegetables.
$23.00 
New York Strip
A tender grilled New York strip served with sauteed vegetables.
$16.00 

Bistecca Pelicano
A tender grilled filet topped by a creamy port wine sauce with artichoke hearts, capers, mushrooms, fresh basil and diced roma tomato served with sauteed vegetables.
$25.00 

Pollo Pelicano
A chicken breast sauteed with artichoke hearts, capers, mushrooms, fresh basil, and diced roma tomatoes in a sherry wine sauce topped with melted mozzarella.
$15.00 

Sandwiches
 

Tuna Salad
Tuna salad on a focaccia bun topped with melted cheese served with french fries.
$9.00 

Meatball
Sauteed meatballs in a light marinara with diced roma tomato and fresh basil on a focaccia bun, served with french fries.
$9.00 

Mushroom Chicken
Grilled chicken breast on a focaccia bun with marinara, sauteed portobello mushrooms and onions, topped with mozzarella, served with french fries.
$11.00 

Pesto Chicken
Grilled chicken breast on a focaccia bun with jack cheese and pesto sauce, served with french fries.
$10.00 

Eggplant
Roasted eggplant on a focaccia bun with marinara topped by sliced tomato and melted mozzarella, served with french fries.
$10.00 

Turkey
Sliced Turkey on a focaccia bun with mayonnaise, lettuce, and tomato served with french fries.
$10.00 

Hamburger*
A grilled burger served with french fries, lettuce, tomato, red onion and pickle chips on the side. * Add your choice of toppings for .75 each: Cheddar Cheese, Mushrooms, Jack Cheese, Grilled Onions
$9.00 

Beverages
 

Soft Drinks
Iced Tea or Lemonade
Coffee, Hot Tea or Milk
Mineral Water
Espresso, Latte, Cappuccino, or Mocha

Botteled Beer
Bud Light, Samuel Adams
Guinness, Heineken
Corona, Italian Beer
Bass Ale, Non-Alcoholic

Wines
See Wine List.

2455 Mariner Square Drive. Alameda, CA 94501.
Phone: 510.864.7427. Fax: 510.864.7426. E-mail: ppadmin@pastapelican.com
© 2003-2008 Pasta Pelican Restaurant. All Rights Reserved.